The dining room, composed by two adjoining rooms, where the breakfast, the lunch and the supper are served.

To breakfast buffet, you will find a choice of sliced salami, fruit, juices and yogurt with a choice of warm drinks.

To lunch and supper instead, you will have a choice among three first courses and three seconds ones with warm side dishes and a choice of cold vegetables and salads. Besides to supper, a hors d'oeuvre will be always served.

The dishes range from the local typical cooking to the dishes of the Italian and international one.